Kuih kasturi

Thursday, July 21, 2011

1st batch yang rentung haha
Yang ni dah ok, Alhamdulillah


Buat banyak2, masukkan dalam tupperware, masuk fridge. Senang abang nak makan, dia panaskan je dalam microwave


I adapted the recipe from my resipi.
But i adjusted the measurement a bit.
Important things are:
1. Make sure the filling can be rolled on your hand (not too wet)
2. The skin mixture is quite thick so that it'll stay on when you fry

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